Black Chickpeas / Karuppu Sundal
Health Benefits of Black Bengal Gram
- Antioxidant properties.
- Prevents Diabetes.
- Improves Digestion.
- Treat Anaemia.
- Improves Bone Health.
- Control Blood Pressure.
- Improve Heart Health.
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Made from unpolished brown gram, this sundal retains its natural nutrients and earthy flavor. Though it takes a little extra time to soak, the result is worth the wait. Rich in iron, protein, and dietary fiber, it helps boost energy, improve digestion, and keeps you feeling full for longer. It’s a natural choice for those looking to support heart health, manage blood sugar, and embrace a more grounded, sathvikam lifestyle.
Unlike regular market kala channa that’s often mechanically processed and stored for months, our sundal is harvested fresh in season, cleaned by hand, and delivered with care—just like how your paati would have stored it in earthen pots.
Perfect for kids’ snack boxes, post-school munching, or evening tea-time refreshment. From festive sundal and comforting kondakadalai kuzhambu to modern bowl of warm sundal, with its nutty aroma and crunchy curry leaves, brought the family together
Unlike regular market kala channa that’s often mechanically processed and stored for months, our sundal is harvested fresh in season, cleaned by hand, and delivered with care—just like how your paati would have stored it in earthen pots.
Perfect for kids’ snack boxes, post-school munching, or evening tea-time refreshment. From festive sundal and comforting kondakadalai kuzhambu to modern bowl of warm sundal, with its nutty aroma and crunchy curry leaves, brought the family together
